Cucumber Gimlet
In honor of Fraunces Tavern Museum's Tavern Week celebration, Fraunces Tavern Restaurant Beverage Manager Barry Smyth makes a Cucumber Gimlet, and describes how you can make it at home. Watch the tutorial below.
Fraunces Tavern® Museum | 54 Pearl Street, 2nd Floor New York, NY 10004 | 212-425-1778
Daily | 12:00pm - 5:00pm
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instituted in 1876 and incorporated in 1884.
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